Researchers with a fixed-term contract | Food technology
Ksenia Morozova
+39 0471 017211
Faculty of Science and TechnologyUniversitätsplatz 5 - piazza Università, 5
39100
Bozen-Bolzano
Courses
Food chemistry
44705 · CHIM/10 · Master Food Sciences for Innovation and Authenticity (LM-70) · EN
Reaction kinetics in food processing
44704 · AGR/15 · Master Food Sciences for Innovation and Authenticity (LM-70) · EN