Courses Offered - Master in Viticulture, Enology and Wine Marketing

On this page we show the lectures that are currently offered in the two semesters. It does not illustrate the structure of the study programme.

Target: Single subject and exchange students

Academic Year

Courses

Semester 1

Vineyard management and wine production in mountain areas

10 CP · 44614

Vineyard management in mountain areas

3 CP · 44614A · AGR/03 · EN

Carlo Andreotti

Florian Haas

Vineyard mechanization in mountain areas

4 CP · 44614B · AGR/09 · EN

Sandro Liberatori

Wine production processes and plants

3 CP · 44614C · AGR/15 · EN

Emanuele Boselli

Bruno Plasinger

Semester 1

Agrochemicals in Vineyard pest-management and environment-landscape in mountains areas

10 CP · 44613

Plants pathology defence in vineyards in mountain areas

3 CP · 44613A · AGR/12 · EN

Sanja Baric

Walter Waldner

Management and use of agrochemicals and their fate in the environment

3 CP · 44613B · AGR/13 · EN

Youry Pii

Fabio Valentinuzzi

Mountain viticulture and landscape

4 CP · 44613C · AGR/10 · EN

Fabrizio Mazzetto

Alice Cervellieri

Optional

Semester 1

Marketing of mountain products

4 CP · 44615 · AGR/01

Semester 1

Management of soil fertility in mountain vineyards

5 CP · 44617

Chemistry of fertilizers and mineral nutrition of grapevine

3 CP · 44617A · AGR/13 · EN

Stefano Cesco, Dean

Soil and water management in grapevine production

2 CP · 44617B · AGR/03 · EN

Damiano Zanotelli

Semester 1

Characterization of mountain wines

5 CP · 44618

Sensory analysis approaches for mountain wines

3 CP · 44618A · AGR/15 · EN

Emanuele Boselli

Fermentation processes for the production of mountain wines

2 CP · 44618B · AGR/16 · EN

Andrea Polo

Semester 1

Law on cooperatives

4 CP · 44616 · IUS/03