Orari delle lezioni

BZ E1.12

08:00 - 12:00 Exercise

Fruit Processing

BZ D0.03

08:00 - 12:00 Lecture

40203 Food Microbiology

Raffaella Di Cagno

BZ E2.31

08:00 - 12:00 Exercise

44750 Novel Food_Group A

Sergio Angeli

BZ D0.03

08:00 - 12:00 Lecture

40417_Microbial fermentations in gastronomy and methods of recovery of agro-food by-products_LECT

Raffaella Di Cagno

BZ E5.22

09:00 - 12:00 Exercise

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_Beghi_LAB

Roberto Beghi

BZ F3.04

10:00 - 11:00 Office Hour

40400_Principi di Matematica per le scienze enogastronomiche_OFF

BZ E5.21

10:00 - 12:00 Lecture

43086 OPT Marketing Agroalimentare

BZ E5.21

10:00 - 12:00 Lecture

40421_Marketing della ristorazione e del diritto alimentare_LECT

BZ E5.22

12:00 - 13:00 Office Hour

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_Beghi_OFF

Roberto Beghi

BZ E3.11

14:00 - 16:00 Lecture

Information Literacy - Dr. Ivan Fauri

External Activity

14:00 - 18:00 Exercise

44753_Sensors and biosensors for agri-food applications

Manuela Ciocca

External Activity

14:00 - 18:00 Exercise

40413_Sistemi informativi per il settore enogastronomico_LAB

Pietro Ibba

BZ E2.31

14:00 - 18:00 Exercise

44751 Evaluation of Food Quality and Authenticity_Dr. Grosso_Group B

Antonella Luciana Grosso

giovedì, 23 gen

BZ E3.11

08:00 - 10:00 Lecture

Fruit Processing

BZ E5.20

08:00 - 10:00 Lecture

40204 Vorratsschutz_Baric

Giuseppe Roberto Pisaturo

External Activity

08:00 - 12:00 Exercise

44708 Food processing equipment

Alessio Tugnolo

External Activity

08:00 - 12:00 Exercise

40414_Seminario: Cook the Mountain_Norbert Niederkofler

Norbert Niederkofler

BZ E4.22

09:00 - 11:00 Exercise

47001A-Geomatics_Egarter-Vigl

Lukas Egarter Vigl

BZ E3.31

09:00 - 12:00 Lecture

Statistical methods for agricultural and environmental research

Luigimaria Borruso

BZ E2.20

09:00 - 13:00 Office Hour

47053A-Applied statistics_Pisaturo

BZ E5.22

10:00 - 12:00 Lecture

40195 Estimo Generale e Speciale

BZ C3.06

10:00 - 12:00 Lecture

44703 Food value chain management

Christian Fischer

BZ E3.11

10:00 - 12:00 Office Hour

Plant protection products and residues

BZ E5.21

10:00 - 12:00 Exercise

40400_Principi di Matematica per le scienze enogastronomiche_LAB

BZ K4.04

12:00 - 13:00 Office Hour

40197 Pflanzenschutz_Baric

BZ E5.21

12:00 - 13:00 Office Hour

40400_Principi di Matematica per le scienze enogastronomiche_OFF

BZ K4.04

13:00 - 14:00 Office Hour

40204 Vorratsschutz_Baric

BZ C3.06

14:00 - 16:00 Lecture

Theory of Scientific Method

Hannes Schuler

External Activity

14:00 - 16:00 Exercise

44708 Food processing equipment

Alessio Tugnolo

BZ E5.20

14:00 - 16:00 Lecture

44703 Food value chain management

Christian Fischer

BZ E5.22

14:00 - 17:00 Lecture

40195 Estimo Generale e Speciale

BZ E1.12

14:00 - 18:00 Exercise

Fruit Processing

BZ E2.22

14:00 - 18:00 Exercise

40189 Meccanica e Meccanizzazione Agraria

Fabrizio Mazzetto

External Activity

14:00 - 18:00 Exercise

40414_Seminario: Cook the Mountain_Norbert Niederkofler

Norbert Niederkofler

BZ E3.11

14:00 - 18:00 Lecture

44621C Conventional and innovative strategies for grapevine genetic improvement

Alessandro Vannozzi

BZ E2.20

16:00 - 18:00 Exercise

40180 Mathematics

Giovanni Modanese

External Activity

16:00 - 18:00 Exercise

44708 Food processing equipment

Giovanni Carabin

BZ E5.22

17:00 - 18:00 Office Hour

40195 Estimo Generale e Speciale

BZ E4.22

17:00 - 19:00 Office Hour

40197 Pflanzenschutz_Baric

venerdì, 24 gen

BZ E5.22

08:00 - 09:00 Office Hour

40195 Estimo Generale e Speciale

BZ E1.12

08:00 - 12:00 Exercise

Fruit Processing

BZ D0.03

08:00 - 12:00 Exercise

Food design und die ganzheitliche Erfahrung des Essens_LAB

Stefan Rier

BZ E3.11

08:00 - 12:00 Lecture

44621C Conventional and innovative strategies for grapevine genetic improvement

Alessandro Vannozzi

BZ E5.22

09:00 - 11:00 Lecture

40195 Estimo Generale e Speciale

BZ E2.20

10:00 - 12:00 Lecture

40180 Mathematics

Giovanni Modanese

BZ C3.06

10:00 - 12:00 Lecture

44703 Food value chain management

Christian Fischer

BZ E5.21

10:00 - 13:00 Office Hour

40400_Principi di Matematica per le scienze enogastronomiche_OFF

BZ E5.22

11:00 - 13:00 Office Hour

40195 Estimo Generale e Speciale

BZ D0.03

12:00 - 14:00 Office Hour

Food design und die ganzheitliche Erfahrung des Essens_OFFICE

Stefan Rier

BZ E5.20

13:00 - 17:00 Exercise

40204 Vorratsschutz_Baric

BZ E3.11

13:00 - 17:00 Lecture

Applied breeding and sustainability

Luca Dondini

BZ E2.20

14:00 - 16:00 Office Hour

40196 Idrologia e Idraulica

Andrea Andreoli

BZ E2.31

14:00 - 18:00 Exercise

44750 Novel Food_Group B

Sergio Angeli

BZ E5.20

17:00 - 19:00 Office Hour

40204 Vorratsschutz_Baric

Enrico Tomelleri
Damiano Zanotelli

lunedì, 27 gen

BZ F0.01

08:00 - 12:00 Exam

47051-Management of forests and agriculture resources in mountain areas

BZ E5.21

09:00 - 12:00 Exam

40425_Applied Informatics_EXAM

Anton Dignös

BZ C3.06

09:00 - 12:00 Exam

44741 Computer application in food sciences

Sanja Baric
Hannes Schuler

BZ E4.22

09:00 - 12:00 Exam

40416_Sensory analysis and tasting techniques_EXAM

Emanuele Boselli
Antonella Luciana Grosso
Edoardo Longo

BZ E3.11

09:00 - 12:00 Exam

44702 Environmental chemistry towards food processing

Youry Pii

BZ E3.12

09:00 - 12:00 Exam

40413_Sistemi informativi per il settore enogastronomico_EXAM

Pietro Ibba

BZ E3.31

09:00 - 12:00 Exam

40401_Plant biodiversity and environmental impact assessment_EXAM

Gianmaria Bonari

BZ E2.22

09:00 - 13:00 Exam

40197 Pflanzenschutz

BZ E3.10

10:00 - 11:00 Office Hour

40423_Specialized language English_OFF

Jemma F. Prior

BZ K4.04

13:00 - 14:00 Office Hour

40204 Vorratsschutz_Baric

Stefano Cesco
Damiano Zanotelli

BZ K1.01

14:00 - 15:00 Exam

44617 Management of soil fertility in mountain vineyards

BZ E4.22

14:00 - 16:00 Lecture

Information Literacy - Dr. Ivan Fauri

BZ E2.20

14:00 - 17:00 Exam

40182 Fondamenti di chimica

Stefano Benini

BZ D0.02

14:00 - 17:00 Exam

40205 Tecnologie Alimentari

Marco Bietresato
Giovanna Ferrentino

BZ E3.11

14:00 - 18:00 Exam

Plant protection products and residues

Enrico Tomelleri
Damiano Zanotelli

BZ F0.01

14:00 - 18:00 Exam

47051-Management of forests and agriculture resources in mountain areas

martedì, 28 gen

BZ E4.22

09:00 - 11:30 Lecture

Statistical methods for agricultural and environmental research

Carlo Andreotti
Massimo Tagliavini

BZ E5.20

09:00 - 12:00 Exam

40184 Informatica applicata

Riccardo Billero

BZ E3.12

09:00 - 12:00 Exam

40202 Geomatica ambientale e Telerilevamento

Michele Torresani

BZ E2.22

09:00 - 18:00 Exam

40188 Arboricoltura Generale

BZ D0.02

10:00 - 13:00 Exam

40422_Dietetics, food allergies and intolerances_EXAM

Furio Brighenti

BZ C3.06

14:00 - 17:00 Lecture

Advanced Scientific English

Graham Francis Burton

mercoledì, 29 gen

BZ E4.12

09:00 - 12:00 Exam

47060-Soil Ecology

Luigimaria Borruso

BZ E3.20A+B

09:00 - 12:00 Office Hour

40189 Meccanica e Meccanizzazione Agraria

Fabrizio Mazzetto

BZ E5.21

09:00 - 12:00 Exam

Integrated orchard and vineyard management

Carlo Andreotti
Damiano Zanotelli

BZ C3.06

09:00 - 12:00 Exam

44753_Sensors and biosensors for agri-food applications

Luisa Petti

BZ E3.11

09:00 - 13:00 Exam

40204 Vorratsschutz

Sanja Baric
Hannes Schuler

BZ E3.22

10:00 - 12:00 Lecture

Information Literacy - Dr. Ivan Fauri

BZ E5.22

14:00 - 16:30 Exam

40424_Specialized language German_EXAM

Claudia Bettina Scochi

BZ A5.18

14:00 - 17:00 Exam

47056-Management of mountain rivers

Andrea Andreoli

giovedì, 30 gen

BZ E2.20

09:00 - 11:30 Lecture

Statistical methods for agricultural and environmental research