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Free University of Bozen-Bolzano

Researchers with a fixed-term contract

Olga Nikoloudaki

Courses

Computational analysis in food microbiomes

44761B · AGRI-08/A · Master in Food Sciences for Innovation and Authenticity · EN

Microbial fermentations in gastronomy and methods of recovery of agro-food by-products

40417 · AGRI-08/A · Bachelor in Enogastronomy in Mountain Areas · EN

Research Macro Area

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