Skip to content

Free University of Bozen-Bolzano

Tenured full professors

Marco Gobbetti, Dean

+39 0471 017215

BZ L6.00
Faculty of Science and Technology
Universitätsplatz 5 - piazza Università, 5


Meta-omics approaches to study the food fermentations

46028 · AGR/16 · PhD FEB - Food Engineering and Biotechnology · EN

The food - human axis for driving the gut microbiome

44706B · AGR/16 · LM-70 Food Sciences · EN

This content cannot be accessed due to your cookies preferences. Please change your consent to view it.

Feedback / Request info