Acronimo

CereAlp

Abstract

The main objective of theCereAlp Projectis to create a cross-border service centre to support Alpine cereal farming, with the functions of a) designing mechanised solutions (as prototypes or with retrofitting) with subsequent assistance in carrying out the work by specialised workshops; b) carrying out certification tests on the new machines (or modified ones) at laboratories within the service centre's competence, in order to check their safety conditions with their use in extreme environments c) management of a remote machine monitoring system, with automatic data collection; d) execution of field tests to determine grain losses during harvesting according to repeatable standard methodologies; e) preventive evaluation of the effectiveness and efficiency of the cereal value chain

Responsabile di progetto

Fabrizio Mazzetto

Corresponsabile

Andreas Georg Gronauer

Team di progetto

Andreas Georg Gronauer, Andreas Mandler, Francesco Fabio Nicolosi, Giovanni Carabin, Roberto Limongelli

Partner esterni di progetto

Verein Erlebniswelt Roggen Erschmatt, Bürger-
Genossenschaft Obervinschgau

, Roggen Kleinproduzenten im Oberwallis

Principali Ambiti di Ricerca

Agricultural Sciences

Parole chiave

Ancient cereals, Mountain mechanization, Mountain agriculture, Alpine farming

Tipologia di finanziamento

Interreg Italia-Svizzera / INTERREG I-CH 2021-2027

Inizio e fine progetto

1 gen 2025
30 giu 2027