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Free University of Bozen-Bolzano

Project

Food Science and Technology applied to the enological processes with particular emphasis on the stabilization processes of wine

Send applications and publications to

Free University of Bozen – Bolzano
Personnel Office Academic Staff (Call)
Universitätsplatz 1 - P.O.B. 276
39100 Bozen-Bolzano

Deadline for sending applications and publications

09.12.2016

Approval of documents

Rectors Decree no. 14, dated from 17.01.2017

Description

Selection procedures for one post of university researcher with senior contract in the competitive sector 07/F1 (Food Science and Technology) and the disciplinary-scientific sector AGR/15 (Food Science and Technology)

Number applications

1
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