Event type On-site Event
LocationRoom BZ C2.01 | Universitätsplatz 1 - piazza Università, 1
Bozen
Location Information
Departments AGR Faculty
Contact phd.agriculture@unibz.it
Final exam for the award of the PhD title to Adineh Tajmousavilangerudi and Mushtaq Bilal Sajid
PhD programme in Food Engineering and Biotechnology - 37th and 38th cycle
Event type On-site Event
LocationRoom BZ C2.01 | Universitätsplatz 1 - piazza Università, 1
Bozen
Location Information
Departments AGR Faculty
Contact phd.agriculture@unibz.it
The final exam includes a presentation of the dissertation (40 minutes for each candidate), followed by questions from the PhD final exam commission members.
Doctoral thesis of Adineh Tajmousavilangerudi
Advancing Plant-Based Fermentation by Harnessing Microbial and Substrate Interactions for Nutritional Beverage Innovation
Supervisors:
- Prof. Raffaella Di Cagno
- Dr. Ali Zein Alabiden Tlais
- Dr. Elena Franciosi
Doctoral thesis of Mushtaq Bilal Sajid
Sourdough fermentation as a tool to increase the nutritional aspects of leavened baked goods
Supervisors:
- Prof. Marco Gobbetti
- Dr. Olga Nikoloudaki
PhD final exam commission:
- Prof. Pasquale Filannino, Università degli studi di Bari Aldo Moro
- Prof. Michela Verni, Università Telematica San Raffaele Roma
- Prof. Giuseppe Celano, Università degli studi di Bari Aldo Moro
Link for online attendance (via MS Teams): Join the meeting now