OnFoods
How Research Contributes to More Sustainable and Safer Food: unibz develops plant-based yogurt, hypoallergenic wine; smart tech for future food systems.
How Research Contributes to More Sustainable and Safer Food: unibz develops plant-based yogurt, hypoallergenic wine; smart tech for future food systems.
The FRACTAL project aims to strengthen ecosystems in the Alpine region through green infrastructure and develops educational and action materials.
PLAYGROUND explores how playgrounds in cities can promote biodiversity and enable children to experience nature, relax and socialise.
AVENTT studies how autonomous shared vehicles will change urban mobility, analyzing impacts on drivers and congestion.
Ospite di questa puntata di unibz insight è Raffaella Di Cagno, Direttrice del Centro di Competenza internazionale sulle Fermentazioni degli Alimenti (ICOFF).
Ethnographies, Reshaping Challenges, and Emerging More-Than-Alpine Relations
Building Simulation Applications BSA 2024
In einer neuen Folge unseres Podcasts unibz insight zum Schwerpunkt Kompetenzzentren sprechen wir mit der Sozialpädagogin Prof.in Ulrike Loch über eine essenzielle Frage unserer Zeit.
Il peer tutoring a scuola. Il progetto “La Banca del Tempo” per l’educazione socio-emotiva in adolescenza
Nello stesso giorno Alessandro Pippa, alumnus della Facoltà di Ingegneria di unibz, porta a casa due lauree e due brevetti dal Politecnico di Milano.