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Thursday, 27 Mar
08:00 - 12:00 · Exercise
40193 Biochemistry and Physiology of Agricultural Plants
Stefano Cesco
08:00 - 12:00 · Exercise
40404B_Sustainable animal husbandry systems for quality production_LAB
Thomas Zanon
09:00 - 10:00 · Office Hour
Meta-omics approaches to study the food fermentations
Olga Nikoloudaki
10:00 - 11:00 · Office Hour
40408_Sustainable development in food and wine_OFF
Thomas Streifeneder
13:00 - 14:00 · Office Hour
Materials and sensors for Food Engineering and Biotechnologies
Giuseppe Ciccone
14:00 - 16:00 · Lecture
47043-Technologies for low input agricultural systems
Andreas Gronauer
14:00 - 16:00 · Lecture
40410_Food and wine science and technology and recovery methods of agro-food by-products_LECT
Giovanna Ferrentino
14:00 - 17:00 · Exercise
44702 Environmental chemistry towards food processing_all
Youry Pii
14:00 - 18:00 · Lecture
Materials and sensors for Food Engineering and Biotechnologies
Giuseppe Ciccone
14:00 - 18:00 · Exercise
40404B_Sustainable animal husbandry systems for quality production_LAB
Thomas Zanon
16:00 - 18:00 · Lecture
47043-Technologies for low input agricultural systems
Andreas Gronauer
Friday, 28 Mar
08:00 - 10:00 · Lecture
40192 Entomology and Phytopathology
Sergio Angeli
08:00 - 10:00 · Lecture
40411_Business organization in enogastronomy_LECT
Marjaana Gunkel
08:00 - 12:00 · Exercise
44706B The food - human axis for driving the gut microbiome_Group A
Andrea Polo
10:00 - 12:00 · Lecture
40192 Entomology and Phytopathology
Sanja Baric
10:00 - 12:00 · Lecture
40404A_Sustainable cultivation methods for quality production_LECT
Damiano Zanotelli
10:00 - 12:00 · Exercise
47057A-Economic development, sustainable tourism and regional products_Fischer
Christian Fischer
12:00 - 13:30 · Office Hour
40192 Entomology and Phytopathology
Sanja Baric
14:00 - 17:00 · Seminar
Department Closed
Monday, 31 Mar
14:00 - 16:00 · Exercise
40183 Fundamentals of Physics_Larcher
Michele Larcher
14:00 - 16:00 · Lecture
44706A The natural microbial starters for innovation and authenticity
Raffaella Di Cagno
14:00 - 17:00 · Lecture
40408_Sustainable development in food and wine_LECT
Tobias Boos
14:00 - 18:00 · Lecture
Materials and sensors for Food Engineering and Biotechnologies
Giuseppe Ciccone
14:00 - 18:00 · Exercise
40404A_Sustainable cultivation methods for quality production_LAB
Damiano Zanotelli
16:00 - 18:00 · Lecture
40192 Entomology and Phytopathology
Sergio Angeli
16:00 - 18:00 · Lecture
44706B The food - human axis for driving the gut microbiome
Marco Gobbetti
16:00 - 18:00 · Lecture
47057A-Economic development, sustainable tourism and regional products_Fischer
Christian Fischer
Tuesday, 01 Apr
08:00 - 10:00 · Exercise
40202 Geomatica ambientale e Telerilevamento
Michele Torresani
08:00 - 10:00 · Lecture
40193 Biochemistry and Physiology of Agricultural Plants
Stefano Cesco
08:00 - 10:00 · Lecture
44706B The food - human axis for driving the gut microbiome
Marco Gobbetti
08:00 - 10:00 · Lecture
40404B_Sustainable animal husbandry systems for quality production_LECT
Thomas Zanon
10:00 - 12:00 · Lecture
40205 Food Technology/Lebensmitteltechnologie
Andreas Gronauer
10:00 - 12:00 · Lecture
40411_Business organization in enogastronomy_LECT
Marjaana Gunkel
10:00 - 12:00 · Lecture
44706A The natural microbial starters for innovation and authenticity
Raffaella Di Cagno
10:00 - 12:00 · Lecture
47057A-Economic development, sustainable tourism and regional products_Fischer
Christian Fischer
14:00 - 16:00 · Office Hour
47057B-Project development and management_Wytrzens
Hans Karl Wytrzens
14:00 - 16:00 · Lecture
44702 Environmental chemistry towards food processing
Youry Pii
14:00 - 16:00 · Lecture
Meta-omics approaches to study the food fermentations
Olga Nikoloudaki
14:00 - 16:00 · Lecture
40401_Plant Biodiversity and environmental impact assessment
Alessandro Bricca
14:00 - 16:00 · Lecture
40185 Agricultural Ecology and Principles of Plant Production
Massimo Tagliavini
14:00 - 18:00 · Exercise
40194 Biologia dei Microorganismi e Microbiologia Agraria_Gruppo A
Lorenzo Brusetti
14:00 - 18:00 · Exercise
40410_Food and wine science and technology and recovery methods of agro-food by-products_LAB
Antonella Luciana Grosso
16:00 - 18:00 · Lecture
47057B-Project development and management_Wytrzens
Hans Karl Wytrzens
16:00 - 18:00 · Lecture
40404A_Sustainable cultivation methods for quality production_LECT
Damiano Zanotelli
Wednesday, 02 Apr
08:00 - 10:00 · Lecture
40183 Fundamentals of Physics_Larcher
Michele Larcher
08:00 - 10:00 · Lecture
40401_Plant Biodiversity and environmental impact assessment
Alessandro Bricca
08:00 - 10:00 · Lecture
47054-Restoration ecology and economic appraisal of mountain areas
Stefan Zerbe
08:00 - 12:00 · Exercise
43088 Viticulture and Oenology
Edoardo Longo
08:00 - 12:00 · Exercise
40410_Food and wine science and technology and recovery methods of agro-food by-products_LAB
Edoardo Longo
09:00 - 12:00 · Lecture
44702 Environmental chemistry towards food processing
Youry Pii
10:00 - 11:00 · Lecture
47057B-Project development and management_Wytrzens
Hans Karl Wytrzens
10:00 - 12:00 · Lecture
40205 Food Technology/Lebensmitteltechnologie
Andreas Gronauer
11:00 - 12:00 · Exercise
47057B-Project development and management_Wytrzens
Hans Karl Wytrzens
14:00 - 16:00 · Lecture
40205 Food Technology/Lebensmitteltechnologie
Andreas Gronauer
14:00 - 16:00 · Lecture
47056B-Flood risk mitigation in mountain rivers
Maurizio Righetti
14:00 - 16:00 · Exercise
47057B-Project development and management_Wytrzens
Hans Karl Wytrzens
14:00 - 16:00 · Lecture
40404B_Sustainable animal husbandry systems for quality production_LECT
Thomas Zanon
14:00 - 18:00 · Exercise
40194 Biologia dei Microorganismi e Microbiologia Agraria_Gruppo B
Lorenzo Brusetti
16:00 - 18:00 · Lecture
47057B-Project development and management_Wytrzens
Hans Karl Wytrzens
Thursday, 03 Apr
08:00 - 10:00 · Lecture
40411_Business organization in enogastronomy_LECT
Marjaana Gunkel
08:00 - 09:00 · Office Hour
47057B-Project development and management_Wytrzens
Hans Karl Wytrzens
08:00 - 12:00 · Exercise
40194 Biologia dei Microorganismi e Microbiologia Agraria_Gruppo B
Lorenzo Brusetti
08:00 - 12:00 · Exercise
40404B_Sustainable animal husbandry systems for quality production_LAB
Thomas Zanon
09:00 - 10:00 · Office Hour
Meta-omics approaches to study the food fermentations
Olga Nikoloudaki
09:00 - 11:00 · Lecture
47057B-Project development and management_Wytrzens
Hans Karl Wytrzens
10:00 - 12:00 · Lecture
Meta-omics approaches to study the food fermentations
Olga Nikoloudaki
14:00 - 16:00 · Lecture
47056A-Hydromorphology of mountain rivers
Andrea Andreoli
14:00 - 16:00 · Lecture
47043-Technologies for low input agricultural systems
Andreas Gronauer
14:00 - 16:00 · Lecture
40410_Food and wine science and technology and recovery methods of agro-food by-products_LECT
Giovanna Ferrentino
14:00 - 17:00 · Exercise
44702 Environmental chemistry towards food processing_all
Youry Pii
14:00 - 18:00 · Exercise
40404B_Sustainable animal husbandry systems for quality production_LAB
Thomas Zanon
16:00 - 18:00 · Lecture
40202 Geomatica ambientale e Telerilevamento
Michele Torresani
16:00 - 18:00 · Lecture
47033B-Nature conservation and protected areas_Bricca
Alessandro Bricca
16:00 - 18:00 · Lecture
47043-Technologies for low input agricultural systems
Andreas Gronauer
18:00 - 19:00 · Office Hour
47033-Nature conservation and protected areas_Bricca
Alessandro Bricca
Friday, 04 Apr
08:00 - 12:00 · Lecture
47032B-Environmental impact assessment_Geneletti
Davide Geneletti
08:00 - 12:00 · Exercise
44706A The natural microbial starters for innovation and authenticity_Group B
Olga Nikoloudaki
10:00 - 12:00 · Lecture
40192 Entomology and Phytopathology
Sergio Angeli
12:00 - 13:00 · Office Hour
47032B-Environmental impact assessment_Geneletti
Davide Geneletti
14:00 - 16:00 · Lecture
40192 Entomology and Phytopathology
Sergio Angeli
14:00 - 16:00 · Exercise
47057A-Economic development, sustainable tourism and regional products_Fischer
Christian Fischer
14:00 - 18:00 · Exercise
44706B The food - human axis for driving the gut microbiome_Group B
Andrea Polo
16:00 - 18:00 · Lecture
47031C-Forest harvesting and logistics_Carabin
Giovanni Carabin