08:00 - 11:00 · Lecture

44726 Cocoa and coffee fermentations

Ali Zein Alabiden Tlais

08:00 - 12:00 · Lecture

Theory of Scientific Method

Hannes Schuler

08:00 - 12:00 · Exercise

44751 Evaluation of Food Quality and Authenticity_Dr. Tenuta_Group B

Maria Concetta Tenuta

10:00 - 12:00 · Exam

Supply/Value chain and innovation management

Christian Fischer

14:00 - 16:00 · Lecture

44723 Quality of Horticultural Products

Dolores Asensio

14:00 - 16:00 · Lecture

40191 Diritto agrario, ambientale ed alimentare

Matteo Ferrari

14:00 - 16:00 · Lecture

40416_Sensory analysis and tasting techniques_LECT

Emanuele Boselli

14:00 - 18:00 · Exercise

40197 Pflanzenschutz_Schuler

Hannes Schuler

14:00 - 18:00 · Exercise

44617 Management of soil fertility in mountain vineyards

Youry Pii

14:00 - 18:00 · Exercise

40402_Tierische Biodiversität und Effekte von landwirtschaftlichen Produktionssystemen auf die Umwelt_LAB

Thomas Zanon

14:00 - 16:00 · Lecture

44703 Food value chain management

Christian Fischer

16:00 - 18:00 · Lecture

44701 Fermentations as tools for making traditional and innovative foods and beverages

Marco Gobbetti

16:00 - 18:00 · Lecture

Post-harvest management

Angelo Zanella

16:00 - 18:00 · Lecture

40189 Meccanica e Meccanizzazione Agraria

Fabrizio Mazzetto

18:00 - 19:00 · Office Hour

Post-harvest management

Angelo Zanella

18:00 - 19:00 · Office Hour

40189 Meccanica e Meccanizzazione Agraria

Fabrizio Mazzetto

08:00 - 10:00 · Lecture

47053B-Computer programming_Menapace

Andrea Menapace

08:00 - 10:00 · Lecture

Elements of chemistry and biochemistry of agrochemicals

Youry Pii

08:00 - 10:00 · Exercise

40400_Principi di Matematica per le scienze enogastronomiche_LAB

Bruno Firmani

08:00 - 10:00 · Lecture

44701 Fermentations as tools for making traditional and innovative foods and beverages

Marco Gobbetti

08:00 - 12:00 · Lecture

40190 Bodenchemie und -fruchtbarkeit

Tanja Mimmo

08:00 - 12:00 · Exercise

40413_Sistemi informativi per il settore enogastronomico_LAB

Pietro Ibba

08:00 - 12:00 · Lecture

46027 Chemometric approaches to study the chemical and sensory markers of food processing

Edoardo Longo

08:00 - 13:00 · Presentation

Final Exams - Faculty of Agricultural, Environmental and Food Sciences

09:30 - 14:00 · Presentation

Final Exams - Faculty of Agricultural, Environmental and Food Sciences

10:00 - 12:00 · Lecture

44751 Evaluation of Food Quality and Authenticity

Ksenia Morozova

10:00 - 12:00 · Lecture

40417_Microbial fermentations in gastronomy and methods of recovery of agro-food by-products_LECT

Ali Zein Alabiden Tlais

10:00 - 13:00 · Exercise

47053B-Computer programming_Menapace

Andrea Menapace

10:00 - 13:00 · Lecture

40403_Elements of chemistry and biochemistry applied to food and wine sciences_LECT

Luigimaria Borruso

10:00 - 12:00 · Lecture

40180 Mathematics

Giovanni Modanese

14:00 - 16:00 · Lecture

40180 Mathematics

Giovanni Modanese

14:00 - 16:00 · Lecture

Applied entomology in horticulture crops

Sergio Angeli

14:00 - 16:00 · Lecture

44752_Innovative Food Processing Technologies

Giovanna Ferrentino

14:00 - 16:00 · Lecture

44750B Innovation and authenticity for winery products

Emanuele Boselli

14:00 - 16:00 · Lecture

47051-Management of forests and agriculture resources in mountain areas

Enrico Tomelleri

14:00 - 18:00 · Exercise

43086 OPT Marketing Agroalimentare

Massimiliano Calvia

14:00 - 18:00 · Lecture

40196 Idrologia e Idraulica_Andreoli

Andrea Andreoli

14:00 - 18:00 · Exercise

40424_Specialized language German_LAB

Claudia Bettina Scochi

14:00 - 18:00 · Exercise

40188 Arboricoltura Generale_Andreotti

Carlo Andreotti

14:00 - 18:00 · Exercise

44617 Management of soil fertility in mountain vineyards

Youry Pii

14:00 - 18:00 · Exercise

40421_Marketing della ristorazione e del diritto alimentare_LAB

Massimiliano Calvia

16:00 - 18:00 · Lecture

40181 Biologie von Pflanzen und Tier_Debertolis

Letizia Debertolis

16:00 - 18:00 · Lecture

Integrated orchard and vineyard management_Zanotelli

Damiano Zanotelli

16:00 - 18:00 · Lecture

47052-Natural risks in mountain areas: processes and mitigation strategies

Michele Larcher

18:00 - 19:00 · Office Hour

40424_Specialized language German_OFF

Claudia Bettina Scochi

08:00 - 10:00 · Lecture

40400_Principi di Matematica per le scienze enogastronomiche_LEC

Bruno Firmani

08:00 - 12:00 · Exercise

47053A-Applied statistics_Pisaturo

Giuseppe Roberto Pisaturo

08:00 - 12:00 · Exercise

Information and dss in fruit production

Giovanni Carabin

08:00 - 12:00 · Exercise

44618 Characterization of mountain wines

Emanuele Boselli

08:00 - 19:00 · Presentation

Final Exams - Faculty of Agricultural, Environmental and Food Sciences

08:00 - 10:00 · Lecture

40180 Applied Statistics

Fabiola Cristina Del Greco Miglianico

08:00 - 10:00 · Lecture

40196 Idrologia e Idraulica_Larcher

Michele Larcher

08:00 - 10:00 · Lecture

40190 Bodenchemie und -fruchtbarkeit

Tanja Mimmo

10:00 - 12:00 · Lecture

40188 Arboricoltura Generale

Massimo Tagliavini

10:00 - 12:00 · Lecture

40197 Pflanzenschutz_Schuler

Hannes Schuler

10:00 - 12:00 · Lecture

43086 OPT Marketing Agroalimentare

Massimiliano Calvia

10:00 - 12:00 · Lecture

44741 Computer application in food sciences

Matteo Mario Scampicchio

10:00 - 12:00 · Exercise

40414_Seminario: Cook the Mountain_Norbert Niederkofler

Norbert Niederkofler

10:00 - 12:00 · Lecture

40421_Marketing della ristorazione e del diritto alimentare_LECT

Massimiliano Calvia

14:00 - 16:00 · Lecture

Fruit Processing

Matteo Mario Scampicchio

14:00 - 16:00 · Lecture

40191 Agrarökonomie und -politik

Christian Fischer

14:00 - 16:00 · Exercise

40196 Idrologia e Idraulica_Larcher

Michele Larcher

14:00 - 18:00 · Exercise

47060-Soil Ecology

Luigimaria Borruso

14:00 - 18:00 · Exercise

40181 Biologie von Pflanzen und Tier_Debertolis

Letizia Debertolis

14:00 - 18:00 · Exercise

44701 Fermentations as tools for making traditional and innovative foods and beverages_Group B

Andrea Polo

14:00 - 16:00 · Lecture

44620A Vineyard management in mountain areas

Carlo Andreotti

14:00 - 16:00 · Lecture

40416_Sensory analysis and tasting techniques_LECT

Emanuele Boselli

14:00 - 16:00 · Lecture

47051-Management of forests and agriculture resources in mountain areas

Enrico Tomelleri

16:00 - 18:00 · Lecture

47053B-Computer programming_Menapace

Andrea Menapace

16:00 - 18:00 · Lecture

40191 Diritto agrario, ambientale ed alimentare

Matteo Ferrari

16:00 - 18:00 · Lecture

Elements of chemistry and biochemistry of agrochemicals

Youry Pii

16:00 - 18:00 · Lecture

44621A Plant pathogens and disease management strategies in vineyards in mountain areas

Hafiz Husnain Nawaz

18:00 - 20:00 · Office Hour

40191 Diritto agrario, ambientale ed alimentare

Matteo Ferrari

07:00 - 08:00 · Office Hour

40204 Vorratsschutz_Baric

Sanja Baric

08:00 - 10:00 · Exercise

44620C Wine production processes and plants

Emanuele Boselli

08:00 - 10:00 · Lecture

47051-Management of forests and agriculture resources in mountain areas

Damiano Zanotelli

08:00 - 12:00 · Exercise

40190 Bodenchemie und -fruchtbarkeit

Tanja Mimmo

08:00 - 12:00 · Exercise

40416_Sensory analysis and tasting techniques_LAB

Edoardo Longo

08:00 - 10:00 · Lecture

Fruit Processing

Matteo Mario Scampicchio

08:00 - 10:00 · Lecture

40204 Vorratsschutz_Baric

Sanja Baric

08:00 - 10:00 · Lecture

44708 Food processing equipment

Giovanni Carabin

08:00 - 10:00 · Lecture

40196 Idrologia e Idraulica_Larcher

Michele Larcher

10:00 - 12:00 · Exercise

44708 Food processing equipment

Giovanni Carabin

10:00 - 12:00 · Lecture

44703 Food value chain management

Christian Fischer

10:00 - 12:00 · Lecture

44620C Wine production processes and plants

Emanuele Boselli

10:00 - 12:00 · Lecture

40181 Biologie von Pflanzen und Tier_Debertolis

Letizia Debertolis

10:00 - 12:00 · Lecture

40413_Sistemi informativi per il settore enogastronomico_LECT

Pietro Ibba

10:00 - 12:00 · Exercise

40400_Principi di Matematica per le scienze enogastronomiche_LAB

Bruno Firmani

10:00 - 12:00 · Lecture

47051-Management of forests and agriculture resources in mountain areas

Enrico Tomelleri

10:00 - 13:00 · Lecture

40195 Estimo Generale e Speciale

Alessandro Ragazzoni

12:00 - 13:00 · Office Hour

40400_Principi di Matematica per le scienze enogastronomiche_OFF

Bruno Firmani

14:00 - 16:00 · Lecture

Theory of Scientific Method

Hannes Schuler

14:00 - 16:00 · Exercise

40195 Estimo Generale e Speciale

Alessandro Ragazzoni

14:00 - 16:00 · Lecture

40181 Biologie von Pflanzen und Tier

Camilla Wellstein

14:00 - 16:00 · Lecture

40423_Specialized language English_LECT

Jemma F. Prior

14:00 - 16:00 · Lecture

44620A Vineyard management in mountain areas

Carlo Andreotti

14:00 - 16:00 · Lecture

44752_Innovative Food Processing Technologies

Giovanna Ferrentino

14:00 - 18:00 · Exercise

44750 Novel Food_Group A

Sergio Angeli

14:00 - 18:00 · Exercise

47050B-Ecosystem restoration

Stefan Zerbe

14:00 - 18:00 · Exercise

40189 Meccanica e Meccanizzazione Agraria

Fabrizio Mazzetto

14:00 - 18:00 · Lecture

Food design und die ganzheitliche Erfahrung des Essens_LECT

Stefan Rier

16:00 - 17:00 · Office Hour

40195 Estimo Generale e Speciale

Alessandro Ragazzoni

16:00 - 18:00 · Exercise

40180 Mathematics

Giovanni Modanese

18:00 - 19:00 · Office Hour

Food design und die ganzheitliche Erfahrung des Essens_OFFICE

Stefan Rier

08:00 - 10:00 · Exercise

40180 Applied Statistics

Fabiola Cristina Del Greco Miglianico

08:00 - 10:00 · Lecture

Plant protection products and residues

Sanja Baric

08:00 - 10:00 · Exercise

44620C Wine production processes and plants

Emanuele Boselli

08:00 - 12:00 · Exercise

40190 Bodenchemie und -fruchtbarkeit

Tanja Mimmo

08:00 - 12:00 · Exercise

44726 Cocoa and coffee fermentations

Ali Zein Alabiden Tlais

08:00 - 12:00 · Lecture

Information and dss in fruit production

Giovanni Carabin

08:00 - 12:00 · Lecture

Food design und die ganzheitliche Erfahrung des Essens_LECT

Stefan Rier

08:00 - 12:00 · Exercise

40413_Sistemi informativi per il settore enogastronomico_LAB

Pietro Ibba

08:00 - 12:00 · Exercise

44750B Innovation and authenticity for winery products_Group B

Edoardo Longo

09:00 - 13:00 · Lecture

47001A-Geomatics_Egarter_Vigl

Lukas Egarter Vigl

09:00 - 12:00 · Lecture

Advanced Scientific English

Graham Francis Burton

10:00 - 12:00 · Exercise

Plant protection products and residues

Sanja Baric

10:00 - 12:00 · Lecture

44620C Wine production processes and plants

Emanuele Boselli

10:00 - 12:00 · Exercise

40181 Biologie von Pflanzen und Tier_Debertolis

Letizia Debertolis

10:00 - 12:00 · Lecture

40400_Principi di Matematica per le scienze enogastronomiche_LEC

Bruno Firmani

12:00 - 13:00 · Office Hour

Plant protection products and residues

Sanja Baric

12:00 - 13:00 · Office Hour

Food design und die ganzheitliche Erfahrung des Essens_OFFICE

Stefan Rier

12:00 - 13:00 · Office Hour

40400_Principi di Matematica per le scienze enogastronomiche_OFF

Bruno Firmani

13:00 - 17:00 · Lecture

Applied breeding and sustainability

Luca Dondini

14:00 - 18:00 · Lecture

Food design und die ganzheitliche Erfahrung des Essens_LECT

Stefan Rier

14:00 - 18:00 · Exercise

44701 Fermentations as tools for making traditional and innovative foods and beverages_Group B

Andrea Polo

14:00 - 16:00 · Lecture

43085 OPT Züchtungssysteme der Nutztiere

Thomas Zanon

14:00 - 17:00 · Lecture

47053A-Applied statistics_Pisaturo

Giuseppe Roberto Pisaturo

14:00 - 17:00 · Exercise

40181 Biologie von Pflanzen und Tier

Camilla Wellstein

14:00 - 17:00 · Lecture

40191 Diritto agrario, ambientale ed alimentare

Matteo Ferrari

14:00 - 17:00 · Lecture

40421_Marketing della ristorazione e del diritto alimentare_LECT

Matteo Ferrari

14:00 - 18:00 · Exercise

44753_Sensors and biosensors for agri-food applications

Manuela Ciocca

17:00 - 18:00 · Office Hour

40191 Diritto agrario, ambientale ed alimentare

Matteo Ferrari

17:00 - 18:00 · Office Hour

40421_Marketing della ristorazione e del diritto alimentare_OFF

Matteo Ferrari

18:00 - 19:00 · Office Hour

Food design und die ganzheitliche Erfahrung des Essens_OFFICE

Stefan Rier

09:00 - 13:00 · Exercise

47060-Soil Ecology

Luigimaria Borruso

14:00 - 18:00 · Exercise

47060-Soil Ecology

Luigimaria Borruso

08:00 - 12:00 · Exercise

44723 Quality of Horticultural Products

Dolores Asensio

08:00 - 12:00 · Lecture

44750B Innovation and authenticity for winery products

Emanuele Boselli

12:00 - 14:00 · Office Hour

44708 Food processing equipment

Giovanni Carabin

13:00 - 14:00 · Office Hour

44750A Novel Food

Juliane Elisabeth Kleiner

13:00 - 14:00 · Office Hour

Plant protection products and residues

Sanja Baric

13:00 - 17:00 · Exercise

44620A Vineyard management in mountain areas

Carlo Andreotti

14:00 - 16:00 · Lecture

40191 Diritto agrario, ambientale ed alimentare

Matteo Ferrari

14:00 - 16:00 · Lecture

40416_Sensory analysis and tasting techniques_LECT

Emanuele Boselli

14:00 - 16:00 · Lecture

47051-Management of forests and agriculture resources in mountain areas

Damiano Zanotelli

14:00 - 18:00 · Exercise

44725 Molecular Techniques in Food Technologies: from Biotechnology to Authenticity

Youry Pii

14:00 - 15:00 · Lecture

40413_Sistemi informativi per il settore enogastronomico_LECT

Pietro Ibba

14:00 - 16:00 · Lecture

44750A Novel Food

Juliane Elisabeth Kleiner

14:00 - 16:00 · Lecture

Theory of Scientific Method

Hannes Schuler

14:00 - 16:00 · Exercise

Plant protection products and residues

Sanja Baric

15:00 - 18:00 · Lecture

40203 Food Microbiology

Raffaella Di Cagno

15:00 - 18:00 · Lecture

40409_Microbiologia degli alimenti e principi di igiene_LECT

Raffaella Di Cagno

16:00 - 18:00 · Lecture

47050B-Ecosystem restoration

Stefan Zerbe

16:00 - 18:00 · Lecture

43085 OPT Züchtungssysteme der Nutztiere

Thomas Zanon

16:00 - 18:00 · Lecture

Applied entomology in horticulture crops

Sergio Angeli

16:00 - 18:00 · Lecture

44701 Fermentations as tools for making traditional and innovative foods and beverages

Marco Gobbetti

18:00 - 19:00 · Office Hour

40189 Meccanica e Meccanizzazione Agraria

Fabrizio Mazzetto