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Libera Università di Bolzano

Orari delle lezioni

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lunedì, 22 set

BZ E2.20

09:00 - 13:00 Exam

47051-Management of forests and agriculture resources in mountain areas

Enrico Tomelleri
Damiano Zanotelli

BZ E4.22

17:00 - 18:00 Exam

40419_Food design and immersive food related experiences_EXAM

Stefan Rier

martedì, 23 set

BZ E3.22

09:00 - 12:00 Exam

40198 Tierzucht und Grünlandwirtschaft

Christian Lambertz
Giovanni Peratoner
Thomas Zanon

BZ E3.22

09:00 - 12:00 Exam

43085 OPT Züchtungssysteme der Nutztiere

Thomas Zanon

BZ E2.20

09:00 - 13:00 Exam

40192 Entomology and Phytopathology

Sergio Angeli
Sanja Baric

BZ E2.22

09:00 - 13:00 Exam

47032-Advanced geomatics and environmental impact assessment

Davide Geneletti
Massimiliano Schiavo

BZ D0.03

14:00 - 16:00 Exam

47052-Natural risks in mountain areas: processes and mitigation strategies

Michele Larcher

BZ E2.20

14:00 - 18:00 Exam

40192 Entomology and Phytopathology

Sergio Angeli
Sanja Baric

venerdì, 26 set

BZ E5.22

09:00 - 12:00 Exam

44740 Reaction kinetics in food processing

Matteo Mario Scampicchio

BZ E3.11

09:00 - 12:00 Exam

40202 Geomatica ambientale e Telerilevamento

Michele Torresani

lunedì, 29 set

BZ D0.03

14:00 - 16:00 Lecture

40416_Sensory analysis and tasting techniques_LECT

Emanuele Boselli

BZ E5.22

14:00 - 16:00 Lecture

40409_Microbiologia degli alimenti e principi di igiene_LECT

Raffaella Di Cagno

BZ D0.02

16:00 - 18:00 Lecture

40203 Food Microbiology

Raffaella Di Cagno

martedì, 30 set

BZ D0.02

08:00 - 10:00 Lecture

40204 Vorratsschutz_Schuler

Hannes Schuler

BZ E5.22

08:00 - 10:00 Lecture

40409_Microbiologia degli alimenti e principi di igiene_LECT

Raffaella Di Cagno

BZ D0.03

10:00 - 12:00 Lecture

40417_Microbial fermentations in gastronomy and methods of recovery of agro-food by-products_LECT

Olga Nikoloudaki

BZ D0.02

10:00 - 12:00 Lecture

40203 Food Microbiology

Raffaella Di Cagno

BZ E3.11

10:00 - 12:00 Lecture

40189 Meccanica e Meccanizzazione Agraria

Fabrizio Mazzetto

BZ E5.21

10:00 - 12:00 Lecture

40200 Struktur und Funktion von Bergökosystemen

Camilla Wellstein

BZ E3.11

14:00 - 16:00 Lecture

40188 Arboricoltura Generale

Massimo Tagliavini

BZ E5.21

14:00 - 16:00 Lecture

40200 Struktur und Funktion von Bergökosystemen

Camilla Wellstein

BZ E2.22

14:00 - 16:00 Lecture

47307 - Smart design and planning of mountain livestock and grassland management technologies

Andreas Gronauer

BZ D0.03

14:00 - 17:00 Lecture

40422_Dietetics, food allergies and intolerances_LECT

Furio Brighenti

mercoledì, 01 ott

BZ E3.12

08:00 - 10:00 Lecture

Mineral nutrition

Stefano Cesco

BZ D0.03

08:00 - 10:00 Lecture

40417_Microbial fermentations in gastronomy and methods of recovery of agro-food by-products_LECT

Olga Nikoloudaki

BZ E5.22

08:00 - 12:00 Lecture

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_LECT

Pasqualina Gloria Sacco

BZ E2.20

09:00 - 12:00 Lecture

OFA Mathematics

Ivano Colombaro

BZ E3.12

10:00 - 12:00 Lecture

Mineral nutrition

Stefano Cesco

BZ D0.02

10:00 - 12:00 Lecture

40204 Vorratsschutz_Schuler

Hannes Schuler

BZ E3.11

10:00 - 12:00 Lecture

40188 Arboricoltura Generale

Massimo Tagliavini

BZ E2.22

10:00 - 12:00 Lecture

47071 - Landscape ecology and ecosystem restoration

Lukas Egarter Vigl

BZ A1.01

10:00 - 12:00 Lecture

44765_Evaluation of Food Quality and Authenticity_LECT

Ksenia Morozova

BZ E4.20

10:00 - 12:00 Lecture

47307 - Smart design and planning of mountain livestock and grassland management technologies

Andreas Gronauer

BZ D0.03

10:00 - 13:00 Exercise

40422_Dietetics, food allergies and intolerances_LAB

Furio Brighenti

BZ A1.01

14:00 - 16:00 Lecture

44760B Innovative Food Technologies

Giovanna Ferrentino

BZ E3.12

14:00 - 16:00 Lecture

Information and dss in fruit production

Fabrizio Mazzetto

BZ E2.22

14:00 - 16:00 Lecture

47070B - Tree physiology and climate change

Roberto Tognetti

BZ A1.01

14:00 - 16:00 Lecture

44752_Innovative Food Processing Technologies

Giovanna Ferrentino

BZ D0.03

14:00 - 16:00 Lecture

40416_Sensory analysis and tasting techniques_LECT

Emanuele Boselli

BZ E4.20

14:00 - 16:00 Lecture

47304A - Agricultural development, sustainable tourism and regional products_Fischer

Christian Fischer

BZ E2.20

14:00 - 17:00 Lecture

OFA Mathematics

Ivano Colombaro

BZ E5.21

14:00 - 18:00 Lecture

40196 Idrologia e Idraulica_Andreoli

Andrea Andreoli

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