Orari delle lezioni

BZ E3.12

13:00 - 14:00 Office Hour

Plant protection products and residues

Sanja Baric

BZ C3.06

14:00 - 16:00 Lecture

44760A Insects as Novel Food

Sergio Angeli

BZ F0.03

14:00 - 16:00 Lecture

40457B_Diritto agroalimentare

BZ E3.12

14:00 - 16:00 Lecture

Plant protection products and residues

Sanja Baric

BZ E2.22

14:00 - 16:00 Lecture

47051A - Management of mountain forests

BZ F0.03

14:00 - 16:00 Lecture

40191 Diritto agrario, ambientale ed alimentare

BZ D0.03

14:00 - 16:00 Lecture

40416_Sensory analysis and tasting techniques_LECT

BZ E3.11

14:00 - 16:00 Lecture

44659 Protection and valorization of viticultural systems in mountain areas

BZ E4.20

14:00 - 16:00 Lecture

47307 - Smart design and planning of mountain livestock and grassland management technologies

BZ E2.20

14:00 - 17:00 Lecture

40213 Fondamenti di Chimica

BZ E3.12

16:00 - 18:00 Lecture

Fruit Processing

BZ C3.06

16:00 - 18:00 Lecture

44703 Food value chain management

BZ E3.11

16:00 - 18:00 Lecture

40189 Meccanica e Meccanizzazione Agraria

BZ D0.02

16:00 - 18:00 Lecture

44659 Protection and valorization of viticultural systems in mountain areas

Hafiz Husnain Nawaz

BZ E4.20

16:00 - 18:00 Exercise

47307 - Smart design and planning of mountain livestock and grassland management technologies

martedì, 28 ott

BZ E3.12

08:00 - 10:00 Lecture

Mineral nutrition

BZ F0.01

08:00 - 10:00 Lecture

40451B_Maßnahmen für die Erzeugung von Qualitätsprodukten

External Activity

08:00 - 12:00 Exercise

44658 Vineyard management and wine production in mountain area

BZ E4.20

09:00 - 12:00 Lecture

47302A - Soil Protection

BZ E2.20

09:00 - 12:00 Lecture

40213 Fondamenti di Chimica

BZ E4.12

09:00 - 13:00 Lecture

40200 Struktur und Funktion von Bergökosystemen

Camilla Wellstein

BZ E3.12

10:00 - 12:00 Lecture

Mineral nutrition

BZ E4.11

10:00 - 12:00 Lecture

44708 Food processing equipment

BZ C3.06

10:00 - 12:00 Lecture

44741 Computer application in food sciences

BZ F0.01

10:00 - 12:00 Lecture

40450_Elements of Mathematics and Statistics

BZ E5.22

10:00 - 12:00 Lecture

40413_Sistemi informativi per il settore enogastronomico_LECT

Pietro Ibba

BZ E2.22

11:00 - 13:00 Office Hour

47071 - Landscape ecology and ecosystem restoration

BZ E5.20

14:00 - 17:00 Lecture

40422_Dietetics, food allergies and intolerances_LECT

BZ N-A2.2.26

14:00 - 18:00 Exercise

Fruit Processing

BZ E4.20

14:00 - 16:00 Lecture

47302A - Soil Protection

BZ E3.11

14:00 - 16:00 Lecture

40188 Arboricoltura Generale

Massimo Tagliavini

BZ C3.06

14:00 - 16:00 Lecture

44703 Food value chain management

BZ E2.22

14:00 - 16:00 Lecture

47051A - Management of mountain forests

BZ D1.01

14:00 - 16:00 Lecture

40211 Mathematics and Applied Statistics

BZ D1.01

14:00 - 16:00 Lecture

40450_Elements of Mathematics and Statistics

BZ E3.12

14:00 - 16:00 Lecture

44658 Vineyard management and wine production in mountain area

BZ E5.22

14:00 - 16:00 Lecture

44725 Molecular Techniques in Food Technologies: from Biotechnology to Authenticity

BZ E3.12

16:00 - 18:00 Office Hour

Project development and management

BZ E2.20

16:00 - 18:00 Lecture

40212 Biologie von Pflanze und Tier

Letizia Debertolis

BZ D0.02

16:00 - 18:00 Lecture

44659 Protection and valorization of viticultural systems in mountain areas

Hafiz Husnain Nawaz

BZ D0.03

16:00 - 18:00 Lecture

47307 - Smart design and planning of mountain livestock and grassland management technologies

BZ E5.20

17:00 - 18:00 Office Hour

40422_Dietetics, food allergies and intolerances_OFF

mercoledì, 29 ott

BZ E3.11

08:00 - 10:00 Lecture

Fruit Processing

BZ E4.20

08:00 - 10:00 Lecture

47304B - Rural project design and management

BZ E2.22

08:00 - 10:00 Exercise

47071 - Landscape ecology and ecosystem restoration

BZ E5.20

08:00 - 10:00 Lecture

44725 Molecular Techniques in Food Technologies: from Biotechnology to Authenticity

BZ E5.22

08:00 - 11:00 Lecture

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_LECT

Pasqualina Gloria Sacco

BZ E3.12

08:00 - 12:00 Lecture

44658 Vineyard management and wine production in mountain area

BZ D0.03

09:00 - 10:00 Office Hour

40422_Dietetics, food allergies and intolerances_OFF

BZ E5.20

10:00 - 12:00 Lecture

44708 Food processing equipment

BZ E4.20

10:00 - 12:00 Exercise

47304B - Rural project design and management

BZ E4.31

10:00 - 12:00 Lecture

40451A_Einführung in die Nutztierhaltung und ihre Umweltauswirkungen

BZ E2.22

10:00 - 13:00 Lecture

47070A - Soil ecology

BZ D0.03

10:00 - 13:00 Exercise

40422_Dietetics, food allergies and intolerances_LAB

BZ E5.22

11:00 - 12:00 Exercise

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_LAB

Pasqualina Gloria Sacco

BZ E3.12

12:00 - 13:00 Office Hour

44658 Vineyard management and wine production in mountain area

BZ E2.20

13:00 - 14:00 Office Hour

40211 Mathematics and Applied Statistics

BZ D0.03

13:00 - 14:00 Office Hour

40422_Dietetics, food allergies and intolerances_OFF

BZ E3.12

14:00 - 16:00 Lecture

Information and dss in fruit production

BZ E2.20

14:00 - 16:00 Lecture

40211 Mathematics and Applied Statistics

BZ C3.06

14:00 - 16:00 Lecture

44741 Computer application in food sciences

BZ E2.22

14:00 - 16:00 Lecture

47051B - Management of agricultural resources

BZ D0.03

14:00 - 16:00 Lecture

40416_Sensory analysis and tasting techniques_LECT

BZ D0.02

14:00 - 16:00 Lecture

44658 Vineyard management and wine production in mountain area

BZ E5.22

14:00 - 16:00 Lecture

44725 Molecular Techniques in Food Technologies: from Biotechnology to Authenticity

BZ E4.20

14:00 - 16:00 Lecture

47304A - Agricultural development, sustainable tourism and regional products_Fischer

BZ E3.20A+B

14:00 - 17:00 Lecture

40457B_Diritto agroalimentare

BZ E3.20A+B

14:00 - 17:00 Lecture

40191 Diritto agrario, ambientale ed alimentare

BZ E2.20

16:00 - 18:00 Exercise

40211 Mathematics and Applied Statistics

BZ D0.03

16:00 - 18:00 Lecture

47071 - Landscape ecology and ecosystem restoration

BZ E4.20

16:00 - 18:00 Lecture

47300 - Livestock production systems in mountain areas

BZ D0.02

16:00 - 18:00 Lecture

44658 Vineyard management and wine production in mountain area

17:00 - 18:00 Office Hour

40457B_Diritto agroalimentare

BZ E3.20A+B

17:00 - 18:00 Office Hour

40191 Diritto agrario, ambientale ed alimentare

BZ D0.02

18:00 - 19:00 Office Hour

44658 Vineyard management and wine production in mountain area

giovedì, 30 ott

BZ C2.06

08:00 - 10:00 Lecture

44703 Food value chain management

BZ E3.12

08:00 - 10:00 Lecture

Project development and management

BZ D0.02

08:00 - 10:00 Lecture

44618 Characterization of mountain wines

BZ E2.20

08:00 - 10:00 Lecture

40211 Mathematics and Applied Statistics

External Activity

08:00 - 12:00 Exercise

47051A - Management of mountain forests

BZ E2.22

10:00 - 11:00 Office Hour

40195 Estimo Generale e Speciale

BZ E3.12

10:00 - 11:00 Office Hour

40211 Mathematics and Applied Statistics

BZ E2.20

10:00 - 12:00 Lecture

40212 Biologie von Pflanze und Tier

Letizia Debertolis

BZ C2.01

10:00 - 12:00 Lecture

44741 Computer application in food sciences

BZ E4.20

10:00 - 12:00 Lecture

47304B - Rural project design and management

BZ D0.02

10:00 - 12:00 Lecture

44617 Management of soil fertility in mountain vineyards

BZ E4.31

10:00 - 12:00 Lecture

40413_Sistemi informativi per il settore enogastronomico_LECT

Pietro Ibba

BZ E5.22

10:00 - 12:00 Lecture

44725 Molecular Techniques in Food Technologies: from Biotechnology to Authenticity

BZ F0.01

10:00 - 13:00 Lecture

40452A_General Chemistry and biochemistry

BZ E2.22

11:00 - 13:00 Lecture

40195 Estimo Generale e Speciale

BZ C3.06

14:00 - 16:00 Lecture

40457A_Marketing agroalimentare

Massimiliano Calvia

BZ E4.20

14:00 - 16:00 Exercise

47304A - Agricultural development, sustainable tourism and regional products_Fischer

BZ E2.20

14:00 - 17:00 Lecture

40195 Estimo Generale e Speciale

BZ E4.31

14:00 - 17:00 Lecture

44658 Vineyard management and wine production in mountain area

External Activity

14:00 - 18:00 Exercise

47051A - Management of mountain forests

BZ N-F1.2.26 Lab

14:00 - 18:00 Exercise

44760B Innovative Food Technologies_Group B

BZ N-F1.2.26 Lab

14:00 - 18:00 Exercise

44752 Innovative Food Processing Technologies_Group B

BZ E3.12

16:00 - 18:00 Lecture

Project development and management

BZ E5.22

16:00 - 18:00 Lecture

40423_Specialized language English_LECT

Jemma F. Prior

BZ E3.11

16:00 - 18:00 Exercise

40189 Meccanica e Meccanizzazione Agraria

BZ E2.22

16:00 - 18:00 Lecture

40211 Mathematics and Applied Statistics

BZ E2.22

16:00 - 18:00 Lecture

40450_Elements of Mathematics and Statistics

BZ E4.20

16:00 - 18:00 Exercise

47307 - Smart design and planning of mountain livestock and grassland management technologies

BZ E2.20

17:00 - 18:00 Office Hour

40195 Estimo Generale e Speciale

BZ E4.31

17:00 - 19:00 Office Hour

44658 Vineyard management and wine production in mountain area

venerdì, 31 ott

BZ N-F1.2.26 Lab

08:00 - 12:00 Exercise

40452A_General Chemistry and biochemistry

External Activity

08:00 - 12:00 Exercise

47051B - Management of agricultural resources

BZ E4.20

08:00 - 14:00 Exercise

47300 - Livestock production systems in mountain areas

BZ C3.06

08:00 - 10:00 Lecture

44703 Food value chain management

BZ E5.22

08:00 - 10:00 Lecture

Project development and management

BZ E4.11

09:00 - 12:00 Lecture

44658 Vineyard management and wine production in mountain area

External Activity

09:30 - 12:00 Exercise

40414_Seminario: Cook the Mountain

BZ E5.22

10:00 - 12:00 Exercise

Project development and management

BZ C3.06

10:00 - 12:00 Lecture

44760B Innovative Food Technologies

BZ C3.06

10:00 - 12:00 Lecture

44752 Innovative Food Processing Technologies

BZ E3.12

10:00 - 13:00 Lecture

Integrated plant disease management

Elena Baraldi

BZ E4.11

13:00 - 14:00 Office Hour

44658 Vineyard management and wine production in mountain area

BZ N-F1.2.31 Lab

13:00 - 18:00 Exercise

40414_Seminario: Cook the Mountain

External Activity

14:00 - 18:00 Exercise

44658 Vineyard management and wine production in mountain area

BZ E3.12

14:00 - 17:00 Lecture

Integrated plant disease management

Elena Baraldi

BZ E3.11

14:00 - 17:00 Lecture

40191 Diritto agrario, ambientale ed alimentare

BZ E3.11

17:00 - 18:00 Office Hour

40191 Diritto agrario, ambientale ed alimentare

lunedì, 03 nov

TEAMS

09:00 - 12:00 Lecture

40191 Agrarökonomie und -politik

BZ D0.03

10:00 - 12:00 Lecture

40203 Food Microbiology

13:00 - 14:00 Office Hour

40457B_Diritto agroalimentare

BZ F0.03

13:00 - 14:00 Office Hour

40191 Diritto agrario, ambientale ed alimentare

BZ D0.02

14:00 - 16:00 Lecture

40203 Food Microbiology

BZ C3.06

14:00 - 16:00 Lecture

44760A Insects as Novel Food

Sergio Angeli

BZ F0.03

14:00 - 16:00 Lecture

40457B_Diritto agroalimentare

BZ E4.22

14:00 - 16:00 Lecture

47051A - Management of mountain forests

BZ F0.03

14:00 - 16:00 Lecture

40191 Diritto agrario, ambientale ed alimentare

BZ D0.03

14:00 - 16:00 Lecture

40416_Sensory analysis and tasting techniques_LECT

BZ E3.12

14:00 - 16:00 Lecture

Integrated orchard and vineyard management_Andreotti

BZ E4.20

14:00 - 16:00 Lecture

47300 - Livestock production systems in mountain areas

BZ E2.20

14:00 - 17:00 Lecture

40213 Fondamenti di Chimica

BZ E5.22

14:00 - 18:00 Lecture

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_LECT

Riccardo Guidetti

BZ E2.22

16:00 - 18:00 Lecture

47070B - Tree physiology and climate change

Roberto Tognetti

BZ F0.01

16:00 - 18:00 Lecture

40451A_Einführung in die Nutztierhaltung und ihre Umweltauswirkungen

BZ E3.12

16:00 - 18:00 Lecture

Fruit Processing

Juliane Elisabeth Kleiner

BZ C3.06

16:00 - 18:00 Lecture

44760A Insects as Novel Food

BZ E4.20

16:00 - 18:00 Lecture

47301 - Mountain crop ecosystems

BZ E3.11

16:00 - 18:00 Lecture

40189 Meccanica e Meccanizzazione Agraria

BZ E3.11

18:00 - 19:00 Office Hour

40189 Meccanica e Meccanizzazione Agraria

martedì, 04 nov

BZ E3.12

08:00 - 10:00 Lecture

Mineral nutrition

BZ D0.02

08:00 - 10:00 Lecture

40203 Food Microbiology

BZ E4.11

08:00 - 10:00 Lecture

44708 Food processing equipment

BZ E2.22

08:00 - 10:00 Lecture

47051B - Management of agricultural resources

BZ F0.01

08:00 - 10:00 Lecture

40451B_Maßnahmen für die Erzeugung von Qualitätsprodukten

BZ E5.21

08:00 - 12:00 Exercise

40200 Struktur und Funktion von Bergökosystemen

Camilla Wellstein

BZ E5.22

08:00 - 12:00 Lecture

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_LECT

Riccardo Guidetti

BZ E2.20

09:00 - 12:00 Lecture

40213 Fondamenti di Chimica

BZ E3.12

10:00 - 12:00 Office Hour

Mineral Nutrition

BZ D0.02

10:00 - 12:00 Lecture

40204 Vorratsschutz_Baric

Sanja Baric

BZ E4.31

10:00 - 12:00 Exercise

44708 Food processing equipment

BZ F0.01

10:00 - 12:00 Lecture

40450_Elements of Mathematics and Statistics

BZ E2.22

10:00 - 12:00 Office Hour

47071 - Landscape ecology and ecosystem restoration

BZ C3.06

10:00 - 12:00 Lecture

44765 Evaluation of Food Quality and Authenticity_LECT

Ksenia Morozova

BZ E4.20

10:00 - 12:00 Lecture

47307 - Smart design and planning of mountain livestock and grassland management technologies

BZ E5.21

13:00 - 17:00 Exercise

40200 Struktur und Funktion von Bergökosystemen

Camilla Wellstein

BZ D0.02

14:00 - 16:00 Lecture

40203 Food Microbiology

BZ E3.11

14:00 - 16:00 Lecture

40188 Arboricoltura Generale

Massimo Tagliavini

BZ C3.06

14:00 - 16:00 Lecture

44703 Food value chain management

BZ E2.20

14:00 - 16:00 Exercise

40211 Mathematics and Applied Statistics

External Activity

14:00 - 16:00 Exercise

47051A - Management of mountain forests

BZ E2.20

14:00 - 16:00 Exercise

40450_Elements of Mathematics and Statistics

BZ E5.22

14:00 - 16:00 Lecture

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_LECT

Riccardo Guidetti

BZ E5.20

14:00 - 17:00 Lecture

40422_Dietetics, food allergies and intolerances_LECT

BZ E1.12

14:00 - 18:00 Exercise

Fruit Processing

External Activity

14:00 - 18:00 Exercise

47301 - Mountain crop ecosystems

Giuseppe Roberto Pisaturo

BZ E4.31

14:00 - 18:00 Lecture

44726 Cocoa and coffee fermentations

Ali Zein Alabiden Tlais

BZ E2.20

16:00 - 18:00 Lecture

40212 Biologie von Pflanze und Tier

Letizia Debertolis

BZ E2.22

16:00 - 18:00 Lecture

47068 - Environmental data analysis

BZ E5.20

17:00 - 18:00 Office Hour

40422_Dietetics, food allergies and intolerances_OFF

Giuseppe Roberto Pisaturo

BZ E2.20

18:00 - 19:00 Office Hour

47068 - Environmental data analysis

BZ E4.20

18:00 - 19:00 Office Hour

47304B - Rural project design and management