Orari delle lezioni / Libera Università di Bolzano

giovedì, 12 feb

BZ E5.22

09:00 - 11:30 Exam

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_EXAM

Riccardo Guidetti
Pasqualina Gloria Sacco

BZ C3.06

09:00 - 12:00 Exam

44740 Reaction kinetics in food processing

Matteo Mario Scampicchio

BZ E4.11

09:00 - 12:00 Exam

44658 Vineyard management and wine production in mountain area

Carlo Andreotti
Emanuele Boselli
Sandro Liberatori

BZ E2.20

09:00 - 13:00 Office Hour

Advanced Scientific English

Graham Francis Burton

BZ E2.20

09:00 - 13:00 Exercise

Theory of Scientific Method

Hannes Schuler

BZ E2.22

09:00 - 13:00 Exam

40200 Struktur und Funktion von Bergökosystemen

Camilla Wellstein

BZ E3.22

10:00 - 11:00 Exam

OFA exam

Edoardo Longo

BZ E5.22

12:00 - 16:00 Exam

40412_Gestione dei processi di approvvigionamento, conduzione e manutenzione degli stabilimenti ristorativi_EXAM

Riccardo Guidetti
Pasqualina Gloria Sacco

BZ E4.12

14:00 - 16:00 Office Hour

Elements of chemistry and biochemistry of agrochemicals

Youry Pii

BZ E2.20

14:00 - 17:00 Exercise

Advanced Scientific English

Graham Francis Burton

BZ E2.20

14:00 - 17:00 Office Hour

Theory of Scientific Method

Hannes Schuler

BZ E4.11

16:00 - 17:00 Office Hour

Statistical methods for agricultural and environmental research

Luigimaria Borruso

venerdì, 13 feb

BZ E4.11

09:00 - 11:00 Office Hour

44618 Characterization of mountain wines

Emanuele Boselli

BZ E4.20

09:00 - 12:00 Exam

47302 - Sustainable soil management

Luigimaria Borruso
Tanja Mimmo

BZ D0.02

09:00 - 13:00 Office Hour

Advanced Scientific English

Graham Francis Burton

BZ D0.02

09:00 - 13:00 Exercise

Theory of Scientific Method

Hannes Schuler

BZ F0.01

13:00 - 16:00 Exam

40452_Principles of General, Organic, and Biological Chemistry for Food Science

Stefano Benini
Luigimaria Borruso

BZ E3.11

13:00 - 17:00 Exam

Applied breeding and sustainability

Luca Dondini

BZ D0.02

14:00 - 17:00 Exercise

Advanced Scientific English

Graham Francis Burton

BZ D0.03

14:00 - 17:00 Exam

40419_Food design and immersive food related experiences_EXAM

Eleonore Eisath

BZ D0.02

14:00 - 18:00 Office Hour

Theory of Scientific Method

Hannes Schuler