Skip to content

Libera Università di Bolzano

Orari delle lezioni

Non ci sono filtri attivi su questa pagina

mercoledì, 04 giu

BZ E2.22

08:00 - 10:00 Exercise

40184 Informatica applicata

Riccardo Billero

BZ E2.20

08:00 - 10:00 Lecture

40192 Entomology and Phytopathology

Sergio Angeli

BZ C3.06

08:00 - 10:00 Exercise

44702 Environmental chemistry towards food processing_all

Youry Pii

External Activity

08:00 - 12:00 Exercise

47056A-Hydromorphology of mountain rivers

Andrea Andreoli

BZ N-A2.2.32

09:00 - 13:00 Exercise

43088 Viticulture and Oenology

Edoardo Longo

BZ N-A2.2.32

09:00 - 13:00 Exercise

40410_Food and wine science and technology and recovery methods of agro-food by-products_LAB

Edoardo Longo

BZ E2.22

10:00 - 12:00 Exercise

40184 Informatica applicata

Riccardo Billero

BZ E2.20

10:00 - 12:00 Lecture

40194 Microbiologia e Industrie Agrarie

Lorenzo Brusetti

BZ E3.12

10:00 - 12:00 Exercise

40205 Food Technology/Lebensmitteltechnologie

Andreas Gronauer

BZ C3.06

10:00 - 12:00 Lecture

44706A The natural microbial starters for innovation and authenticity

Raffaella Di Cagno

BZ D0.02

10:00 - 12:00 Office Hour

47057A-Economic development, sustainable tuorism and regional products_Calvia

Massimiliano Calvia

BZ F3.04

12:00 - 13:00 Office Hour

40184 Informatica applicata

Riccardo Billero

BZ E2.31

14:00 - 16:00 Exercise

40192 Entomology_Group A

Sergio Angeli

BZ C3.06

14:00 - 16:00 Lecture

44740 Reaction kinetics in food processing

Matteo Mario Scampicchio

BZ E3.12

14:00 - 16:00 Lecture

40205 Food Technology/Lebensmitteltechnologie

Andreas Gronauer

BZ E2.20

14:00 - 17:00 Exercise

40199 Fruit Production

Carlo Andreotti

External Activity

14:00 - 18:00 Exercise

47056A-Hydromorphology of mountain rivers

Andrea Andreoli

BZ E2.22

14:00 - 18:00 Lecture

40202 Geomatica ambientale e Telerilevamento

Michele Torresani

BZ E2.12

14:00 - 18:00 Exercise

40401_Plant biodiversity and environmental impact assessment_LAB

Fiona Jane White

BZ N-A2.2.32

16:00 - 17:00 Office Hour

Meta-omics approaches to study the food fermentations

Olga Nikoloudaki

BZ E2.31

16:00 - 18:00 Exercise

40192 Entomology_Group B

Sergio Angeli

BZ C3.06

16:00 - 18:00 Lecture

44706B The food - human axis for driving the gut microbiome

Marco Gobbetti

giovedì, 05 giu

BZ E1.12

08:00 - 10:00 Exercise

40194 Industrie Agrarie_Tenuta

Maria Concetta Tenuta

BZ N-A2.3.03.C

08:00 - 12:00 Exercise

40206 Analytische Chemie

Raphael Tiziani

BZ E2.12

08:00 - 12:00 Exercise

40186 Pflanzengenetik_Group A

Simon Josef Unterholzner

BZ D0.02

08:00 - 12:00 Exercise

44702 Environmental chemistry towards food processing_all

Youry Pii

BZ E2.22

08:00 - 13:00 Office Hour

47056B-Flood risk mitigation in mountain rivers

Maurizio Righetti

External Activity

09:00 - 12:00 Exercise

47043-Technologies for low input agricultural systems

Andreas Gronauer

BZ E3.12

10:00 - 12:00 Lecture

43088 Viticulture and Oenology

Emanuele Boselli

BZ E5.22

10:00 - 12:00 Lecture

40201 Forestry and Forest Ecology

Leonardo Montagnani

BZ E2.20

10:00 - 12:00 Lecture

40194 Microbiologia e Industrie Agrarie

Lorenzo Brusetti

BZ N-A2.2.32

10:00 - 12:00 Lecture

Meta-omics approaches to study the food fermentations

Olga Nikoloudaki

BZ E5.21

10:00 - 12:00 Office Hour

40404A_Sustainable cultivation methods for quality production_OFF

Damiano Zanotelli

BZ E3.12

10:00 - 12:00 Lecture

40410_Food and wine science and technology and recovery methods of agro-food by-products_LECT

Emanuele Boselli

External Activity

13:00 - 18:00 Exercise

47043-Technologies for low input agricultural systems

Andreas Gronauer

BZ E2.20

13:30 - 15:30 Office Hour

47032A-Advanced geomatics_Schiavo

Massimiliano Schiavo

BZ E1.12

14:00 - 16:00 Exercise

40194 Industrie Agrarie_Tenuta

Maria Concetta Tenuta

BZ E5.21

14:00 - 16:00 Lecture

40201 Forestry and Forest Ecology

Roberto Tognetti

BZ E5.22

14:00 - 16:00 Lecture

40205 Food Technology/Lebensmitteltechnologie

Giovanna Ferrentino

BZ N-A2.2.32

14:00 - 16:00 Lecture

Meta-omics approaches to study the food fermentations

Olga Nikoloudaki

BZ E2.22

14:00 - 16:00 Exercise

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ E5.22

14:00 - 16:00 Lecture

40410_Food and wine science and technology and recovery methods of agro-food by-products_LECT

Giovanna Ferrentino

BZ D0.02

14:00 - 17:00 Lecture

44702 Environmental chemistry towards food processing

Youry Pii

BZ E2.12

14:00 - 18:00 Exercise

40401_Plant biodiversity and environmental impact assessment_LAB

Fiona Jane White

BZ E5.21

16:00 - 18:00 Exercise

40202 Geomatica ambientale e Telerilevamento

Michele Torresani

BZ E2.22

16:00 - 18:00 Lecture

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ F3.04

18:00 - 19:00 Office Hour

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

venerdì, 06 giu

BZ D0.02

08:00 - 10:00 Exercise

47033B-Nature conservation and protected areas_Bricca

Alessandro Bricca

BZ N-F1.2.21

08:00 - 12:00 Exercise

44706B The food - human axis for driving the gut microbiome_Group B

Andrea Polo

BZ E2.22

09:00 - 11:00 Office Hour

47031C-Forest harvesting and logistics_Carabin

Giovanni Carabin

BZ E2.20

10:00 - 12:00 Lecture

47033A-Applied botany

Fiona Jane White

BZ E3.12

10:00 - 12:00 Lecture

40198 Tierzucht und Grünlandwirtschaft

Giovanni Peratoner

BZ E5.22

10:00 - 12:00 Exercise

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ E2.22

11:00 - 13:00 Office Hour

47031C-Forest harvesting and logistics_Carabin

Giovanni Carabin

BZ E2.20

12:00 - 14:00 Office Hour

47033B-Applied botany

Fiona Jane White

BZ E4.11

14:00 - 16:00 Lecture

40205 Food Technology/Lebensmitteltechnologie

Giovanna Ferrentino

BZ E5.22

14:00 - 16:00 Lecture

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ E4.22

14:00 - 16:00 Exercise

47057A-Economic development, sustainable tuorism and regional products_Calvia

Massimiliano Calvia

BZ N-A2.2.32

14:00 - 18:00 Exercise

44706B The food - human axis for driving the gut microbiome_Group A

Andrea Polo

BZ E4.11

14:00 - 18:00 Lecture

40410_Food and wine science and technology and recovery methods of agro-food by-products_LECT

Giovanna Ferrentino

BZ F3.04

16:00 - 17:00 Office Hour

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ E4.11

16:00 - 18:00 Lecture

40205 Food Technology/Lebensmitteltechnologie

Giovanna Ferrentino

BZ D0.02

16:00 - 18:00 Lecture

47033B-Nature conservation and protected areas_Bricca

Alessandro Bricca

BZ F0.01

18:00 - 19:00 Office Hour

47033-Nature conservation and protected areas_Bricca

Alessandro Bricca

lunedì, 09 giu

07:00 - 20:00 Seminar

Department Closed

martedì, 10 giu

BZ C3.06

08:00 - 10:00 Lecture

44706B The food - human axis for driving the gut microbiome

Marco Gobbetti

BZ E2.12

08:00 - 12:00 Exercise

40186 Pflanzengenetik_Group B

Simon Josef Unterholzner

External Activity

08:00 - 12:00 Exercise

47033B-Nature conservation and protected areas_Bricca

Alessandro Bricca

BZ E2.20

09:00 - 11:00 Office Hour

40192 Entomology and Phytopathology

Sanja Baric

BZ E5.20

10:00 - 12:00 Lecture

40201 Forestry and Forest Ecology

Leonardo Montagnani

BZ C3.06

10:00 - 12:00 Lecture

44706A The natural microbial starters for innovation and authenticity

Raffaella Di Cagno

BZ E5.20

14:00 Lecture

40201 Forestry and Forest Ecology

Roberto Tognetti

BZ E1.12

14:00 - 18:00 Exercise

40192 Phytopathology_Group 2

Hafiz Husnain Nawaz

External Activity

14:00 - 18:00 Exercise

47033B-Nature conservation and protected areas_Bricca

Alessandro Bricca

BZ C3.06

14:00 - 18:00 Lecture

44706A The natural microbial starters for innovation and authenticity

Raffaella Di Cagno

mercoledì, 11 giu

External Activity

08:00 - 12:00 Exercise

47033A-Applied botany

Fiona Jane White

BZ E2.22

08:00 - 12:00 Exercise

40186 Pflanzengenetik_all

Simon Josef Unterholzner

BZ E3.12

10:00 - 12:00 Exercise

40205 Food Technology/Lebensmitteltechnologie

Andreas Gronauer

External Activity

14:00 - 18:00 Exercise

47033A-Applied botany

Fiona Jane White

BZ E3.12

14:00 - 16:00 Lecture

40205 Food Technology/Lebensmitteltechnologie

Andreas Gronauer

giovedì, 12 giu

BZ D0.03

08:00 - 12:00 Exercise

40201 Forestry and Forest Ecology

Roberto Tognetti

BZ E4.22

10:00 - 12:00 Lecture

47033A-Applied botany

Fiona Jane White

BZ E3.12

10:00 - 12:00 Lecture

40198 Tierzucht und Grünlandwirtschaft

Giovanni Peratoner

BZ F0.03

10:00 - 12:00 Lecture

44740 Reaction kinetics in food processing

Matteo Mario Scampicchio

BZ E2.22

10:00 - 12:00 Lecture

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ F3.04

12:00 - 13:00 Office Hour

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ E4.22

12:00 - 14:00 Office Hour

47033B-Applied botany

Fiona Jane White

BZ E3.12

13:00 - 15:00 Exercise

40198 Tierzucht und Grünlandwirtschaft

Giovanni Peratoner

BZ E2.22

14:00 - 16:00 Exercise

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ D0.03

14:00 - 18:00 Exercise

40201 Forestry and Forest Ecology

Leonardo Montagnani

BZ F3.04

16:00 - 17:00 Office Hour

40187 Landwirtschaftliche Betriebslehre und Finanzwesen

Jonas Rossmanith

BZ D0.02

16:00 - 18:00 Lecture

47033B-Nature conservation and protected areas_Bricca

Alessandro Bricca

BZ F0.01

18:00 - 19:00 Office Hour

47033-Nature conservation and protected areas_Bricca

Alessandro Bricca

Richiesta info